Diners can enjoy French Country cuisine in the heart of Annapolis at Jean Louis' Cafe Normandie. As a leader in the area's eco-friendly renaissance, Cafe Normandie recycles vegetable oil, practices composting, uses biodegradable products and much more.  The budget customer may enjoy a half price bottle of wine special on Wednesdays, early dining specials with a three-course meal for $26.95, or the more luxurious six-course meal paired with exquisite French wines. Diners can also enjoy a lighter fare in the lounge, with a selection of the chef's favorite dishes and wines.