Meet Shannon Ross of Lemongrass. The downtown restaurant was recently recertified as an Environmental Steward by the city. The certification is part of Annapolis' Clean and Green …
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Featured Review
Restaurant Reviews
Annapolis Restaurant Week is in full swing. The annual event presented by the Annapolis Business Association is in its fourth year. With 41 …
The milkshake is the great equalizer. A father can share it with his sons. A father-in-law can get as excited as his granchildren over the prospect …
What is American cuisine? Does it really exist? When considering the hamburger, the answer has to be “yes.” There are plenty of great options …
There's not much better than watching a football game with some pizza...and beer. This week the Patch editors have put their heads together to come …
Whether you’re drinking the night away or casually enjoying a late-night party, coffee is almost always a good choice following New Year’s Eve …
I've been known to down a wing or two (or a dozen). And now my 7-year-old son is just starting to discover the joy of enjoying some wings while …
I recently took the family to dinner at House of Hunan in the Festival at Riva. It was great, but I was embarrassed that I hadn't eaten there before…
Grilling season is over, but that doesn’t mean you must become an herbivore for the winter. Here we offer a selection of local eateries where you can…
The other day I was waiting for my coffee (a large latte, skim milk, five Splendas, by the way) at Caffe Pronto in the Festival at Riva when I saw …